It serves 2-3 people. In my case, I divided it into three. I baked is as instructed, let it rest and sliced them up. I served it with French bread. I should have had a salad to balance all that carbohydrates but I got lazy and thought I would dispense of the extra calories from the salad.
The lasagna was quite good that I really enjoyed it. The pasta was not as thin and aldente as you would get in a real Italian restaurant but it was not bad. It was salty enough that I didn't even think of Parmesan cheese.
Not all frozen dinners are created equal. This one is good especially on a cold night; it is perfect served with a salad and your favorite red wine.
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