Monday, November 14, 2011

Paris at Bouchon


We had this wonderful pastry to die for at Pierre Herme in Paris and could only describe the taste to everyone. Now you can have this wonderful buttery flaky crusty pastry made of butter, sugar and calories but every bite is worth it.

This mystery pastry is called Kouign Amann and is available at Bouchon Bakery in Beverly Hills.

2 comments:

  1. I agree that if you don't have time to fly to Paris, this Kouign Amann at Bouchon will sufice..

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