Sandi and I returned to the PV Wine Club to pick up her credit card, which she left a week ago. They were closed the days shortly after our visit. When Jeff, the owner, welcomed us and asked someone to retrieve her card, he asked if we wanted to be seated inside. We had not planned on having dinner since we had lunch at our monthly meetings with the nuns. Before I could say anything, Sandi replied: "Yes". So we ended up sitting and studying the menu once again.
Sandi ordered the Citrus and Burrata Sub Heirloom Tomato Salad, which was beautiful, and she enjoyed it. She ate half of it as she was full, so she took the rest home. Note that the following day, we both had it and it was still very good!
I was excited to order the Octopus as they do not always have it. It comes with sweet potato, which I do not care for, so I asked if they could just give a small order of fries, which they did, only it wasn't a small order. We took the leftovers home, and the following day, they were good as new after being heated in the air fryer. I must say that the octopus was so tender. Apparently, the octopus was cooked sous vide and then charred.
We enjoyed our dinner. I have to mention that our server, Siena was such a delight. She was so understanding when a small glass of coke landed on the floor, (glass didn not break), someone mopped the floor and she got down and wiped the remaining wet spots. And, she did this with a smile on her face. Now that's what I call service with a smile.
PV Wine Club is located at 767 Deep Valley Dr. in Rolling Hills Estates, California.
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